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Cranberry Cheesecake Topping Recipe

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cranberry cheesecake topping recipe

How To Make Cranberry Cheesecake Topping

For your cheesecake to have an additional fruity and tangy flavor, try adding this cranberry cheesecake topping. Mix a little raspberry for extra tartness.

Preparation: 5 minutes

Cooking: 15 minutes

Total: 20 minutes

Serves:

Ingredients

12ozcranberries,fresh or frozen
2cupsraspberries,fresh or frozen
1lemon,zested
1cupwhite sugar
1cupwater

Instructions

Squeeze 1 tablespoon of fresh lemon juice from the lemon.
Combine all ingredients in a medium saucepan.
Bring to a boil, reduce heat and simmer 15 minutes.
Cool completely.

Nutrition

Calories: 537.61kcal
Fat: 1.11g
Saturated Fat: 0.05g
Monounsaturated Fat: 0.11g
Polyunsaturated Fat: 0.58g
Carbohydrates: 138.12g
Fiber: 16.63g
Sugar: 112.83g
Protein: 2.46g
Sodium: 10.95mg
Calcium: 56.45mg
Potassium: 372.33mg
Iron: 1.50mg
Vitamin A: 7.85µg
Vitamin C: 70.22mg

Herbert Jensen Modified: February 13, 2023

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