Name: Monster Bark Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 1 bag milk chocolate candy melts; ½ bag orange candy melts; ½ bag purple candy melts; ¼ cup salted peanuts; 2 tbsp green jimmies; 1 pkg small candy eyes; 1 pkg large candy eyes; ¼ cup orange and green M&Ms

How To Make Monster Bark

Make Halloween creepier yet more delicious this year with this adorably spooky monster bark recipe with candy melts, chocolate, and peanuts.

Preparation: 5 minutes

Cooking: 5 minutes

Chill Time: 30 minutes

Total: 40 minutes

Serves:

Ingredients

1bagmilk chocolate candy melts
½bagorange candy melts
½bagpurple candy melts
¼cupsalted peanuts,optional
2tbspgreen jimmies
1pkgsmall candy eyes
1pkglarge candy eyes
¼cuporange and green M&Ms

Instructions

Line a jelly roll pan with parchment- set aside.
In a small microwave safe bowl, heat milk chocolate candy melts to package directions, stirring half way through until fully melted & smooth.
Pour onto prepared parchment & smooth out into a thin, even layer.
Sprinkle peanuts on top.
Melt your orange & purple chocolates in the same way in 2 smaller bowls & drizzle over the first layer in a random pattern.
Sprinkle on jimmies, add eyes & M&M’s randomly – work quickly so the chocolate doesn’t set before.
Place tray in refrigerator to set for about 30 minutes.
Prior to serving, break into pieces by poking chilled chocolate with a fork or knife.