Name: Homemade Marzipan Recipe
Prep time: 30 min
Yield: 2
Ingredients: 2 cups confectioners' sugar; ½ lb almonds; 2 egg whites; ½ tsp salt; ½ tsp Almond Extract

How To Make Homemade Marzipan

You only need 5 ingredients to whip up this easy marzipan recipe! Use this sweet confectioner over cakes and pastries for more decadent treats.

Preparation: 30 minutes

Cooking:

Chill Time: 1 day

Total: 1 day 30 minutes

Serves:

Ingredients

2cupsconfectioners’ sugar
½lbalmonds,blanched, finely ground
2egg whites
½tspsalt
½tspalmond extract

Instructions

Blend the confectioners’ sugar, finely ground almonds, egg whites, salt, and almond extract in a blender until perfectly blended.
Cover and chill for 24 hours until firm.
Serve over cakes, and enjoy!