How To Make Easy Microwave Cashew Brittle
Enjoy a sweet treat that is crunchy and savory with this microwave cashew brittle. It only takes a few ingredients and a few minutes and voila! Enjoy!
Preparation: 10 minutes
Cooking: 10 minutes
Cooling Time: 30 minutes
Total: 50 minutes
Serves:
Ingredients
- 1tbspbuttersoftened
- 1cupwhite sugar
- ½cuplight corn syrup
- 1¾cupscashews
- 1tspvanilla extract
- 1tspBaking Soda
Instructions
-
Spread butter onto a baking sheet.
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Combine sugar and corn syrup together in a microwave-safe bowl; heat in the microwave for 3½ minutes.
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Add cashews and heat in the microwave for another 3½ minutes.
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Stir vanilla extract into cashew mixture and heat in the microwave for 1¾ minutes.
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Stir baking soda into cashew mixture and quickly pour onto the prepared baking sheet. Cool brittle to room temperature and break into pieces.
Nutrition
- Calories: 227.11kcal
- Fat: 9.94g
- Saturated Fat: 2.20g
- Trans Fat: 0.04g
- Monounsaturated Fat: 5.11g
- Polyunsaturated Fat: 1.64g
- Carbohydrates: 33.78g
- Fiber: 0.67g
- Sugar: 28.79g
- Protein: 3.73g
- Cholesterol: 2.54mg
- Sodium: 116.47mg
- Calcium: 9.89mg
- Potassium: 136.03mg
- Iron: 1.37mg
- Vitamin A: 8.09µg
- Vitamin C: 0.10mg
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