Easter Oreo Bark Recipe

Easter Oreo Bark Recipe

How To Make Easter Oreo Bark

Vanilla candy coating is studded with cookies, candies, and sprinkles to make an Oreo bark that’s perfect for your Easter festivities.

Preparation: 1 minute
Cooking: 5 minutes
Chill Time: 30 minutes
Total: 36 minutes

Serves:

Ingredients

  • 1pkgvanilla candy coating
  • ¾cuporeos,crushed, (easter/spring)
  • sprinkles,(spring or easter)

Instructions

  1. Melt package of candy coating in a small pot on low heat – stirring constantly until all melted. Pour over a baking sheet lined with parchment paper.

  2. Sprinkle on crushed oreos, M&Ms and sprinkles.

  3. Place in fridge for half-hour.

  4. Break into pieces.

Nutrition

  • Calories: 211.25kcal
  • Fat: 12.97g
  • Saturated Fat: 7.61g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 4.34g
  • Polyunsaturated Fat: 0.45g
  • Carbohydrates: 28.48g
  • Fiber: 2.54g
  • Sugar: 24.14g
  • Protein: 1.84g
  • Sodium: 9.05mg
  • Calcium: 13.84mg
  • Potassium: 157.77mg
  • Iron: 1.47mg
  • Vitamin A: 0.01µg
Share your thoughts on this delightful Easter Oreo Bark Recipe in the Recipe Sharing forum section. Let's discuss how you plan to make this festive treat and any creative twists you might add!

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