How To Make Strawberry Banana Cake
Boxed cake mix simplifies this strawberry banana cake recipe. The flavors are full and complex though, especially with the fresh fruits added to the mix.
Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes
Serves:
Ingredients
- 1boxstrawberry cake mix
- 1egg
- 1tbspoil
- 1cupstrawberries,(about 12 smallish), sliced
- 2bananas,(with 1 tbsp milk blended or mashed together)
Instructions
-
In a large mixing bowl, sift cake mix. Make a well in the center and add the other ingredients. Stir just until combined.
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Grease a 9×12-inch pan and evenly pour mix in. Bake 20 minutes at 350 degrees F.
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Allow to cool completely, then frost with cream cheese frosting, if desired. Add fresh strawberries for garnish. Slice into squares and serve.
Nutrition
- Calories: 213.07kcal
- Fat: 4.01g
- Saturated Fat: 0.82g
- Trans Fat: 0.01g
- Monounsaturated Fat: 2.18g
- Polyunsaturated Fat: 0.78g
- Carbohydrates: 42.13g
- Fiber: 1.32g
- Sugar: 2.99g
- Protein: 2.80g
- Cholesterol: 13.33mg
- Sodium: 269.15mg
- Calcium: 72.68mg
- Potassium: 121.74mg
- Iron: 0.74mg
- Vitamin A: 8.19µg
- Vitamin C: 9.13mg
Want to share your experience making this delightful Strawberry Banana Cake or have any tips to enhance the recipe? Join our Baking and Desserts forum to discuss this sweet treat with fellow baking enthusiasts!
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