How To Make Better Than Anything Cake
This cake recipe is often said to be better than most things in life. Imagine a rich chocolate cake drenched in caramel sauce and topped with heath toffee.
Serves:
Ingredients
- 1boxdevil’s food cake mix
- 12ozcaramel sauce
- 14ozsweetened condensed milk
- 8ozcool whip,thawed
- ½cupHeath toffee bits
Instructions
-
Bake the cake according to the package directions in a 9×13-inch cake pan. Remove from the oven and let cool for 10 minutes.
-
In a medium sized bowl combine caramel sauce and sweetened condensed milk. Poke the cake with holes using the end of a wooden spoon.
-
Pour the caramel mixture evenly over the cake. Let the cake completely cool for about an hour.
-
Spread the cool whip topping on top of the cooled cake and sprinkle with toffee bits. Refrigerate for an hour and serve. Store in the refrigerator.
Nutrition
- Calories: 341.31kcal
- Fat: 12.28g
- Saturated Fat: 5.57g
- Trans Fat: 0.04g
- Monounsaturated Fat: 4.09g
- Polyunsaturated Fat: 1.92g
- Carbohydrates: 56.82g
- Fiber: 0.98g
- Sugar: 30.74g
- Protein: 4.73g
- Cholesterol: 25.27mg
- Sodium: 384.62mg
- Calcium: 147.07mg
- Potassium: 241.67mg
- Iron: 1.57mg
- Vitamin A: 69.02µg
- Vitamin C: 0.72mg
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
