How To Make Apple Squares
This apple squares recipe combines fresh apples with cinnamon and walnuts to create a perfectly spiced dessert that is sure to be a hit anywhere.
Serves:
Ingredients
- 1cupall-purpose flour,sifted
- 1tspbaking powder
- ¼tspsalt
- ¼tspcinnamon,ground
- ¼cupbutter or margarine,melted
- ½cupbrown sugar,packed
- ½cupwhite sugar
- 1tspvanilla extract
- ½cupapple,chopped
- ½cupwalnuts,finely chopped
- 2tbspwhite sugar
- 2tspcinnamon,ground
Instructions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9 by 9-inch pan. Sift together flour, baking powder, salt, and ¼ teaspoon of cinnamon; set aside.
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In a large bowl, mix together melted butter, brown sugar, and ½ cup of white sugar with a wooden spoon until smooth.
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Stir in the egg and vanilla. Blend in the flour mixture until just combined, then stir in the apples and walnuts.
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Spread the mixture evenly into the prepared pan. In a cup or small bowl, stir together the remaining cinnamon and sugar; sprinkle over the top of the bars.
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Bake for 25 to 30 minutes in preheated oven; finished bars should spring back when lightly touched. Cool in the pan, and cut into squares.
Nutrition
- Calories: 109.56kcal
- Fat: 3.30g
- Saturated Fat: 1.93g
- Trans Fat: 0.12g
- Monounsaturated Fat: 0.86g
- Polyunsaturated Fat: 0.25g
- Carbohydrates: 19.12g
- Fiber: 0.50g
- Sugar: 12.62g
- Protein: 1.22g
- Cholesterol: 17.62mg
- Sodium: 64.83mg
- Calcium: 32.58mg
- Potassium: 25.28mg
- Iron: 0.52mg
- Vitamin A: 28.72µg
- Vitamin C: 0.17mg
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