Name: Super-Fudgy Brownies Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 45 min
Yield: 1
Cuisine: American
Ingredients: 8 tbsp unsalted butter; 1 cup all-purpose flour; ¼ cup cocoa powder; ½ tsp baking powder; ½ tsp salt; 8 oz semisweet or bittersweet chocolate; 1¼ cups sugar; 3 large eggs

How To Make Super-Fudgy Brownies

Everybody loves sinfully fudgy brownies, and this recipe will teach you how to make them. Impress your friends and family with this lovely dessert.

Preparation: 15 minutes

Cooking: 1 hour

Cool Time: 30 minutes

Total: 1 hour 45 minutes

Serves:

Ingredients

8tbspunsalted butter
1cupall-purpose flour,spooned and leveled
¼cupcocoa powder,unsweetened
½tspbaking powder
½tspsalt
8ozsemisweet chocolate,or bittersweet chocolate
1¼cupssugar
3largeeggs

Instructions

Preheat oven to 350 degrees F. Line a 9×13-inch baking pan with parchment paper and grease with cooking spray. In a small bowl, whisk together flour, espresso, and salt.
Set a large heat-proof bowl over a saucepan of simmering water to create a double-boiler. Add 3 cups chocolate chips and butter to bowl. Stir occasionally until melted together. Remove bowl from heat, then whisk in sugar.
Add eggs one at a time, whisking for 1 minute after each egg, then add egg yolks and whisk for 1 minute more. Fold in flour mixture just until combined, then fold in remaining 1 cup chocolate chips.
Pour batter into prepared pan and smooth top. Bake until a toothpick inserted in middle comes out with a few moist crumbs, which will take about 28 to 30 minutes. Let cool in pan for 30 minutes before using parchment paper to remove from pan.