How To Make Debra’s Mashed Potatoes Recipe
Creamy and delicious mashed potatoes that are perfect for any meal.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 4 large potatoes, peeled and cut into chunks
- 1/2 cup of milk
- 4 tbsp of butter
- 1/2 tsp of salt
- 1/4 tsp of black pepper
Instructions
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Boil the potatoes in a large pot of water until they are tender.
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Drain the water, and add the milk, butter, salt, and black pepper.
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Use a potato masher or electric mixer to mash the potatoes until they are creamy.
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Serve hot and enjoy!
Nutrition
- Calories : 252kcal
- Total Fat : 11g
- Saturated Fat : 7g
- Cholesterol : 31mg
- Sodium : 356mg
- Total Carbohydrates : 34g
- Dietary Fiber : 4g
- Sugar : 3g
- Protein : 5g
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