Name: Cicis Breadsticks Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 1/2 cups all-purpose flour; 1 tbsp granulated sugar; 1 1/2 tsp active dry yeast; 1/2 tsp salt; 2/3 cup warm water; 3 tbsp olive oil; 2 cloves garlic, minced; 1 tbsp dried oregano; 1/2 cup grated parmesan cheese

Cicis Breadsticks Recipe

Arabele Starnes Modified: February 15, 2024

How To Make Cicis Breadsticks Recipe

Homemade breadsticks that are perfect as a snack, appetizer or side dish.

Preparation: 20 minutes

Cooking: 15 minutes

Total: 35 minutes

Serves:

Ingredients

1 1/2 cups all-purpose flour
1 tbsp granulated sugar
1 1/2 tsp active dry yeast
1/2 tsp salt
2/3 cup warm water
3 tbsp olive oil
2 cloves garlic, minced
1 tbsp dried oregano
1/2 cup grated parmesan cheese

Instructions

In a large bowl, whisk together flour, sugar, yeast, and salt.
Pour in warm water and olive oil and mix until dough forms.
Knead the dough on a floured surface for 5-7 minutes.
Place in a greased bowl, cover with a damp cloth and let it rise for 30 minutes.
Preheat oven to 400°F.
Roll out the dough into a rectangle shape, about 1/4 inch thickness.
Melt 2 tbsp of butter and brush over the dough.
Sprinkle minced garlic, oregano, and parmesan cheese.
Cut into strips and place on a baking sheet.
Bake for 12-15 minutes or until lightly golden brown.
Serve warm with your favorite dipping sauce.