Name: Chi-Chi’s Guacamole Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 ripe avocados; 1 small onion, finely chopped; 1 clove of garlic, minced; 1 lime, juiced; 1/2 tsp of salt; 1 small jalapeno pepper, seeded and minced; 2 tbsp of fresh cilantro leaves, chopped

Chi-Chi’s Guacamole Recipe

Sharon Lemaster Modified: April 18, 2024

Photos of Chi-Chi’s Guacamole Recipe

How To Make Chi-Chi’s Guacamole Recipe

A creamy and flavorful guacamole that can be a great appetizer.

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

2 ripe avocados
1 small onion, finely chopped
1 clove of garlic, minced
1 lime, juiced
1/2 tsp of salt
1 small jalapeno pepper, seeded and minced
2 tbsp of fresh cilantro leaves, chopped

Instructions

Cut the avocados in half and remove the pit. Mash the flesh with a fork.
Stir in the onion, garlic, lime juice, salt, jalapeno pepper, and cilantro.
Mix everything well until you get a smooth guacamole.

Nutrition

Calories : 162kcal
Total Fat : 15g
Saturated Fat : 2g
Cholesterol : 0mg
Sodium : 307mg
Total Carbohydrates : 8g
Dietary Fiber : 6g
Sugar : 1g
Protein : 2g

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