How To Make Chocolate Candy Milkshake
A rich and indulgent milkshake with chunks of chocolate candies blended in.
Preparation: 10 minutes
Cooking: N/A
Total: 10 minutes
Serves:
Ingredients
- 4 cups vanilla ice cream
- 1/2 cup whole milk
- 1/2 cup chocolate syrup
- 1/2 cup chocolate candies, chopped
- Whipped cream and more chopped chocolate candies for topping (optional)
Instructions
-
In a blender, combine the ice cream, milk, and chocolate syrup. Blend until smooth.
-
Add in the chopped chocolate candies and pulse a few times until they are evenly mixed throughout the milkshake.
-
Pour the milkshake into 4 glasses and top with whipped cream and additional chopped chocolate candies, if desired.
Nutrition
- Calories : 489kcal
- Total Fat : 25g
- Saturated Fat : 15g
- Cholesterol : 85mg
- Sodium : 187mg
- Total Carbohydrates : 60g
- Dietary Fiber : 1g
- Sugar : 50g
- Protein : 8g
Want to share your experience making this delectable Chocolate Candy Milkshake or discuss variations on the recipe? Head over to the Recipe Sharing section of our forum and join the conversation!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments