How To Make Carlie’s Chocolate Oatmeal Waffles
Enjoy a delightful breakfast with these chocolate oatmeal waffles. These soft and golden treats are made with cocoa powder, milk, and a hint of cinnamon.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 1½cupsall purpose flour
- 1cupquick cooking oats
- ½cupwhite sugar
- 3tbspcocoa powder,unsweetened
- 1tspbaking powder
- ½tspground cinnamon
- ¼tspsalt
- 2eggs
- 1½cupsfat milk,reduced
- ¼cupbutter,melted
Instructions
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Preheat a waffle iron according to the manufacturer’s instructions.
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Mix flour, oats, sugar, cocoa powder, baking powder, cinnamon, and salt in a large bowl. Whisk milk, eggs, and butter in another bowl; stir into flour mixture until batter is just combined.
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Pour batter into preheated waffle iron. Cook until golden brown, about 5 minutes per waffle.
Nutrition
- Calories: 412.00kcal
- Fat: 13.49g
- Saturated Fat: 7.03g
- Trans Fat: 0.32g
- Monounsaturated Fat: 3.73g
- Polyunsaturated Fat: 1.48g
- Carbohydrates: 62.70g
- Fiber: 4.72g
- Sugar: 19.91g
- Protein: 11.96g
- Cholesterol: 79.76mg
- Sodium: 206.93mg
- Calcium: 160.27mg
- Potassium: 290.02mg
- Iron: 3.44mg
- Vitamin A: 115.72µg
- Vitamin C: 0.01mg
Want to share your experience making these delectable Chocolate Oatmeal Waffles or have any tips to perfect the recipe? Join the discussion in the Recipe Sharing forum and let's talk!
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