How To Make Oven Toast
Wondering how to make buttery & perfectly toasted bread? Then, this versatile oven toast recipe might give you the answer in just 15 minutes.
Prep:
5 mins
Cook:
10 mins
Total:
15 mins
Ingredients
- 4 slices toast
- toppings , of choice
Instructions
-
Preheat the oven to 350 degrees F and be sure to move the rack to the center of the oven.
-
Use a baking sheet that has a rim so that the slices stay in place while baking. Layout slices of bread on the sheet, be sure that none of the pieces overlap. This will ensure even toasting.
- Put the baking sheet into the oven, and bake the toast for about 5 minutes.
- Flip the slices over and bake the other side for an additional 5 minutes.
-
Take the toast out of the oven, and cover in butter and any other toppings desired. Enjoy!
Nutrition
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Share your thoughts and experiences with this Oven Toast Recipe in the Baking and Desserts forum section. Let's discuss any variations or tips you may have for making the perfect oven-baked toast!
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