Name: Miami Avocado Crab Toast Recipe
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 oz haas avocado; 2 oz cooked lump crab meat; 1 tbsp chopped fresh cilantro; ½ small lime; 1 small green onion; kosher salt; freshly ground black pepper; 1.5 oz 100% whole grain bread; 1 small radish; paprika; ½ tsp extra-virgin olive oil

Miami Avocado Crab Toast Recipe

Lewis Ross Modified: November 12, 2023

How To Make Miami Avocado Crab Toast

Start the day with this refreshing avocado crab toast. It comes with toasted whole-grain bread, cilantro, and spices finished with a dash of olive oil.

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

1ozhaas avocado,(about ¼ small)
2ozcooked lump crab meat
1tbspchopped fresh cilantro,divided
½small lime,juiced
1small green onion,thinly sliced, green and whites separated
kosher salt
freshly ground black pepper,to taste
1.5oz100% whole grain bread,(1 slice), toasted
1small radish,trimmed and thinly sliced
paprika
½tspextra-virgin olive oil

Instructions

In a small bowl, mash avocado with a fork until smooth.
In another small bowl, combine crab, 2 teaspoons cilantro, lime juice, onion whites, a pinch of salt and pepper.
Spread avocado evenly over toast, top with crab mixture, radish, remaining cilantro, green onion, a sprinkle of paprika, a pinch of salt, pepper, and a drizzle of olive oil.
Cut in half and serve immediately.