Chocolate Pancakes Recipe

Chocolate Pancakes Recipe

How To Make Chocolate Pancakes

Brighten up the morning with these chocolate pancakes for a delectable bite. They’re made with cocoa powder & chocolate chips for a sweet start to the day.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes



  • cupsall-purpose flour
  • ¼cupcocoa powder,unsweetened
  • 3tbspwhite sugar
  • ¼tspsalt
  • 2eggs,at room temperature
  • cupsmilk
  • ½tspvanilla
  • 2tbspbutter,melted
  • ½cupsemisweet chocolate chips


  1. Whisk flour, cocoa powder, sugar, and salt together in a large bowl.

  2. Beat eggs, milk, and vanilla in another bowl; mix in the melted butter. Pour the wet ingredients into the dry, and mix just until combined. Stir in the chocolate chips.

  3. Heat a lightly oiled griddle or skillet over medium-high heat.

  4. For each pancake, pour ¼ cup batter on the griddle and cook for about 2 to 3 minutes until bubbles pop in the center of the pancake. Flip, and cook for 1 minute more on the opposite side.

  5. Serve and enjoy.


  • Calories: 212.10kcal
  • Fat: 8.94g
  • Saturated Fat: 5.04g
  • Trans Fat: 0.12g
  • Monounsaturated Fat: 2.67g
  • Polyunsaturated Fat: 0.58g
  • Carbohydrates: 30.00g
  • Fiber: 2.16g
  • Sugar: 12.67g
  • Protein: 5.58g
  • Cholesterol: 51.44mg
  • Sodium: 106.94mg
  • Calcium: 59.90mg
  • Potassium: 167.83mg
  • Iron: 1.82mg
  • Vitamin A: 59.02µg
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