Name: Yankee Grits Recipe
Prep time: 2 min
Cook time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 cup low fat milk; 2 tsp pure maple syrup; pinch salt; ¼ cup quick cooking grits; 2 tbsp raisins

Yankee Grits Recipe

Start the day right with this southern breakfast favorite. From eggs to bacon, it has everything needed for a hearty and flavor packed meal.

How To Make Yankee Grits

This Yankee grits recipe is the ultimate breakfast. Smoky bacon and sunny eggs, mixed with fresh chives and sharp cheddar. A filling and hearty breakfast for all.

Prep: 2 mins

Cook: 10 mins

Total: 12 mins

Serves:

Ingredients

1 cup low fat milk, or water
2 tsp pure maple syrup
pinch salt
¼ cup quick cooking grits
2 tbsp raisins, dried cranberries or chopped dried fruit

Instructions

In a saucepan combine milk or water, maple syrup, and salt. Bring to a boil over high heat.
Slowly add the grits while whisking. Then lower heat to medium.
Cover and cook for 3 to 4 minutes or until grits has thickened. Stir occasionally.
Let it settle for 1 minute. Sprinkle raisins or dried fruit just before serving.

Nutrition