Name: Cauliflower Hash Browns Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: ½ head cauliflower; ½ cup Extra Sharp Cheddar Cheese; 1 large egg; ¼ cup panko bread crumbs; ⅛ cup green onion; ¾ tsp salt; ¼ tsp ground black pepper; ¼ tsp smoked paprika; 1 tbsp extra virgin olive oil

Cauliflower Hash Browns Recipe

How To Make Cauliflower Hash Browns

Cauliflower hash browns are a healthy and low carb take on typical breakfast hash browns. Each deliciously crunchy bite is made with tasty Cheddar cheese.

Preparation: 15 minutes

Cooking: 10 minutes

Total: 25 minutes

Serves:

Ingredients

½headcauliflower,grated
½cupextra sharp cheddar cheese,shredded
1large egg,beaten
¼cuppanko bread crumbs
⅛cupgreen onion,chopped
¾tspsalt
¼tspground black pepper
¼tspsmoked paprika
1tbspextra virgin olive oil

Instructions

Place grated cauliflower, Cheddar cheese, egg, panko, green onion, salt, pepper, and paprika in a large bowl. Mix until combined; mixture will be very crumbly.
Heat olive oil in a large skillet over medium-high heat until hot. Scoop up some of the cauliflower mixture using an ice cream scoop; pat into a flat patty.
Gently place the patty in the hot oil; reduce heat to medium. Repeat with the remaining mixture. Cook for about 5 minutes per side until a golden-brown crust forms. Remove to a platter and serve immediately.