Crunchy toasted bruschetta topped with fresh-tasting and sweet tomatoes with a handful of chopped basil for a spicy taste is drizzled with balsamic sauce.
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This baked crostini with makes an elegant appetizer. It has sauteed mushrooms and cheese over bread slices baked, then finished with parsley.
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It's sweet with a distinct flavor of butter, this butter cornbread is mixed with honey for a nice combination of sweet and slightly citrusy taste.
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Enjoy this mixed-herb focaccia baked with potato slices. This Italian bread is seasoned with rosemary, thyme, and oregano, then baked until golden.
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This healthier spiced zucchini bread is made with whole wheat flour and walnuts for a moist, nutty, and nutritious treat that's sweetened with maple syrup.
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Fresh-tasting pear acts as a binding ingredient to the flavors of raspberry and goat cheese on top of a crunchy and savory crostini.
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In this cranberry crostini dish, the bread is toasted in olive oil for a savory taste against a crunchy texture and adding the tartness of cranberries.
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Crunchy and savory crostinis are toasted to golden-brown perfection and topped with sweet and tangy grapes. Brie gives added umami to this grape crostini.
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This moist and delectable applesauce ginger loaf recipe can go well with a cup of tea. You can add finely chopped ginger and orange extract to the frosting.
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Turn a classic bread into a healthier treat with this wonderfully moist whole wheat banana bread, loaded with sweet chocolate chips.
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This moist pumpkin cream cheese bread is baked with gorgeous thin layers of cream cheese, loaded with semisweet chocolate chips, and a hint of cinnamon.
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If you love garlic bread, you’ll enjoy this flavorful Italian bread. It’s baked with tomatoes, basil, and mozzarella, seasoned with a hint of oregano.
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Grab a bite of these decadent pumpkin bread bars, made with a smooth and creamy cheesecake layer, topped with crunchy brittle pecans, for a tasty dessert!
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Breathe new life into old bread with this recipe for cinnamon roll casserole. It's slow-cooked, so you just need to assemble and enjoy after a few hours.
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Bake some super moist and tasty banana applesauce bread with this recipe! This loaf is packed with brown sugar flavor and spiced with cinnamon.
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Bake some soft and sweet dessert with this banana bread. It’s made with vanilla-flavored batter that’s studded with chocolate chips.
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Nothing beats the taste of home-baked bread. Try this French bread recipe that lets the dough rise 3 times before baking into soft, golden bread.
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You'll love these Ham and Cheese Egg Dippers that are made with a tasty butter-fried bread filled with ham and cheese, then served with boiled eggs!
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Every slice of this banana bread brims with the flavor of ripe bananas, cinnamon, and nutmeg. It’s made soft, moist, and more flavorful with sour cream.
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These garlic bread dippers are surefire delicious, made up of bread toasted with a garlic-butter spread, and topped with tomatoes, cheese, and basil!
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This strawberry shortcake loaf is a vanilla pound cake that's loaded with fresh strawberries to make the perfect summer dessert.
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We've all tried a chocolate roll, and there are many ways to make it. This is a traditional recipe with a cream cheese filling inside the tender cake.
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Focaccia bread is a simple bread that any beginner can make. Yet, it's loaded with lots of flavor. This recipe has olive oil, rosemary, & sea salt toppings.
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This recipe for Nutella bread uses storebought French dough for a quicker and easier baking experience. The bread is filled with real hazelnuts too.
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Whip up an easy, 3-ingredient breakfast with these sausage crescent squares. They’re made with crumbled sausage and cream cheese in between golden crusts.
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On a morning rush? This brunch bake recipe whips up a fast and easy dish, made with eggs poured over a spread of biscuits and ham, for a delectable meal!
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Made with whole wheat flour, flaxseed, oats, and chia seeds, this nice and light multigrain seeded bread recipe makes a loaf that rises beautifully.
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Learn how to make this pizza dough in just 45 minutes! All you need are 7 basic ingredients. It's up to you whether you want to make it thick or thin-crust.
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This beer bread may be denser than most but it's also very moist and tender. The added bacon and cheddar impart savory, salty, and slightly sweet flavors.
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You won't have to decide between sweet or savory for breakfast with this biscuit casserole. The sausage & blueberries strike a perfect balance in this dish.
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