Name: Orange Popovers Recipe
Prep time: 15 min
Cook time: 35 min
Yield: 6
Ingredients: 3 large eggs; 1 tbsp sugar; 1 tsp orange zest; 1¼ cups milk; 4 tbsp unsalted butter; 1¼ cups all purpose flour; ½ tsp baking powder; ½ tsp salt

How To Make Orange Popovers

This foolproof popovers recipe yields a fluffy, light, and bursting full of citrus flavors treat. Whip this up in just under an hour!

Preparation: 15 minutes

Cooking: 35 minutes

Total: 50 minutes

Serves:

Ingredients

3large eggs
1tbspsugar
1tsporange zest,finely grated
1¼cupsmilk
4tbspunsalted butter
1¼cupsall purpose flour
½tspbaking powder
½tspsalt

Instructions

Preheat the oven to 425 degrees F.
In a large bowl, whisk the eggs with the sugar and orange zest. Whisk in the milk and 3 tablespoons of the melted butter.
In another bowl, whisk the flour with the baking powder and salt. Whisk the wet ingredients into the dry ingredients until only small lumps remain.
Brush the cups of a muffin tin (preferably not nonstick) with the remaining 1 tablespoon of melted butter and heat the muffin tin in the oven for 5 minutes; the butter will turn a nutty brown.
Carefully fill the muffin cups halfway with the popover batter. Bake the popovers for about 30 minutes, until they are risen and browned.
Turn the popovers out onto a serving platter and serve them right away.