How To Make Cheesy Cheddar Garlic Breadsticks
Make your own garlic breadsticks at home with this cheesy recipe. It’s simple enough to follow and even quicker to prep and bake.
Serves:
Ingredients
For Dough:
- 1½cupswarm water
- 2tbspsugar
- 1tbspyeast
- 3½cupsflour
- 1tspsalt
For Garlic Cheddar Topping:
- 6tbspbutter,salted
- 1tspgarlic powder
- 1tspItalian seasoning
- 2cupscheddar cheese,shredded
- 1tspparmesan cheese
- parsley,chopped for garnish
Instructions
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Mix warm water, sugar and yeast together. Let that sit for 5 minutes.
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Add flour and salt to the water, sugar, and yeast. Mix this until smooth and let it raise for 10 minutes.
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Roll the dough into a large rectangle on a large cookie sheet, or roll it out onto a 10-inch pizza pan about ¼-inch thick. Let the dough rest for another 10 minutes.
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Preheat oven to 400 degrees F. Melt the butter, garlic powder, and Italian seasoning. Brush on top of the pizza dough. Sprinkle with cheddar cheese, and parmesan. Top with chopped parsley.
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Bake for 15 to 17 minutes until golden brown and the cheese is bubbly. Remove from oven and cut into strips.
Nutrition
- Calories: 430.05kcal
- Fat: 20.57g
- Saturated Fat: 12.03g
- Trans Fat: 0.74g
- Monounsaturated Fat: 5.17g
- Polyunsaturated Fat: 1.03g
- Carbohydrates: 46.39g
- Fiber: 2.01g
- Sugar: 3.39g
- Protein: 14.54g
- Cholesterol: 56.82mg
- Sodium: 348.33mg
- Calcium: 244.71mg
- Potassium: 114.82mg
- Iron: 1.00mg
- Vitamin A: 166.95µg
- Vitamin C: 2.05mg
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