Cheddar Ranch Dinner Rolls Recipe

Cheddar Ranch Dinner Rolls Recipe

How To Make Cheddar Ranch Dinner Rolls Recipe

Freshly baked homemade ranch dinner roll made of cheddar cheese, chives, and seasoned with ranch dressing. What could get any easier than this?

Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes



  • 1canpremade biscuit
  • 1cupcheddar cheese,shredded
  • ¼cupchives,chopped
  • 1tbspranch seasoning
  • 3tbspbutter,melted


  1. Preheat oven to 350 degrees F.

  2. Cut each biscuit into 6 pieces.

  3. In a bowl, combine biscuits with the rest of the ingredients.

  4. Place 3 to 4 pieces of biscuit into each cup of a greased muffin tin.

  5. Bake 15 minutes or until biscuits are golden brown and cooked through.


  • Calories: 112.72kcal
  • Fat: 8.54g
  • Saturated Fat: 4.47g
  • Trans Fat: 0.25g
  • Monounsaturated Fat: 2.49g
  • Polyunsaturated Fat: 0.76g
  • Carbohydrates: 5.64g
  • Fiber: 0.24g
  • Sugar: 0.31g
  • Protein: 3.56g
  • Cholesterol: 19.20mg
  • Sodium: 139.03mg
  • Calcium: 107.09mg
  • Potassium: 28.80mg
  • Iron: 0.50mg
  • Vitamin A: 55.88µg
  • Vitamin C: 0.65mg
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