How To Make 4-Ingredient Crescent Rolls
Crunchy on the outside and soft inside, tasty crescent rolls can now be done easily with just 4 ingredients such as cream cheese and store-bought dough.
Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes
Serves:
Ingredients
- 1tubecrescent rolls,(8 count)
- ½cupherb and garlic cream cheese,spreadable
- 1egg white
- 2tbsp*everything seasoning,(see Recipe notes for recipe)
Instructions
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Preheat oven to 375 degrees F.
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Lay out crescent rolls and place 1 tablespoon cream cheese at the large end of the roll. Roll up, pinching edges to ensure filling is sealed.
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Place rolls on a parchment-lined pan. Brush each roll with egg white and sprinkle liberally with everything seasoning.
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Bake for 10 to 12 minutes or until lightly browned. Cool about 5 minutes.
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Serve warm and enjoy.
Recipe Notes
*Check out Everything Bagel Seasoning Recipe to learn how to make the flavorful seasoning.
Nutrition
- Calories: 226.09kcal
- Fat: 11.69g
- Saturated Fat: 5.21g
- Trans Fat: 0.51g
- Monounsaturated Fat: 1.26g
- Polyunsaturated Fat: 0.23g
- Carbohydrates: 26.15g
- Fiber: 1.00g
- Sugar: 3.20g
- Protein: 4.93g
- Cholesterol: 15.95mg
- Sodium: 682.31mg
- Calcium: 38.85mg
- Potassium: 32.91mg
- Iron: 1.81mg
- Vitamin A: 54.52µg
- Vitamin C: 0.13mg
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