These bourbon short ribs are slow-cooked with celery, shallots, and carrots until meat falls off the bone. Classic cheesy corn grits are served on the side.
Everyone will surely find delight in these delicious baked shells cooked with a savory sauce made of pesto, ground beef, pesto, topped with loads of cheese!
This kare-kare recipe makes a Filipino peanut stew that brings life to beef tripe and tender vegetables. It’s a thick and nutty dish served hot with plain white rice and sauteed shrimp paste on the side.
This classic meatloaf is made flavorful with sautéed veggies and rich ketchup, then baked into a juicy loaf, for a mouthwatering and belly-filling meal!
The best way to amp up beef tripe? Turn it into a classic Vietnamese dish! This beef tripe pho recipe combines umami-rich broth with beef tripe and rice stick.
You won't miss the storebought kind with this recipe for smoked jerky. The beef is flavored with mesquite, soy sauce, paprika, garlic, and brown sugar.
This burgers recipe packs a bright and fruity surprise. Each patty is stuffed with a pineapple ring and served with a sauce of mustard, ketchup, and sugar.
The beer in this pot roast recipe ensures that the meat comes out moist, tender, and oh so delicious. Whip this up any time you crave a truly savory meal.
Take 15 minutes to prep these delicious baby back ribs in a flavorful sauce and come back with a tender, slides-off-the-bone goodness perfect for dinner.
Dig in a tender and juicy beef with this skirt steak recipe. This lean meat is simply seasoned and browned to the perfect doneness for an appetizing dinner.
Unlike those heavy, fat-loaded recipes, this steak diane is made with less butter but still has all the rich and delicious flavors of a dinner classic.
To update a classic dish, this stuffed meatloaf is packed full of tender beef and bell peppers! It's coated in a rich ketchup sauce for a delectable meal.
You wouldn't want to miss a chance to whip these delicious Beefy Garlic Enchiladas baked with a savory sauce with beef, tomato sauce, and lots of spices.
The best nachos recipe keeps the chips from getting soggy. The secret is to pre-bake them and top them with cheese, then layer the rest of the toppings.
This grilled flank steak got all the flavors you need! It's spicy, citrusy, with just the right amount of sweetness from honey, lime, and smoky spices.
Get your dose of high protein in our selection of beef recipes. You can try our various cooking methods to bring out that beefy goodness you’ve been craving for. Beef up your dishes now!