How To Make Pretzel Hershey Kiss
This pretzel hershey kiss recipe allows you to combine the best of both worlds. Rich chocolate and crisp pretzels make for one delicious snack.
Prep:
10 mins
Cook:
2 hrs
Total:
2 hrs 10 mins
Ingredients
- 24 circular pretzels
- 24 milk chocolate candy kisses
- 2 fl oz mini candy-coated chocolates, 1 pkg
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
- Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.
Nutrition
- Sugar: 4g
- :
- Calcium: 14mg
- Calories: 39kcal
- Carbohydrates: 5g
- Cholesterol: 1mg
- Fat: 2g
- Fiber: 1g
- Iron: 1mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 1mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 18mg
- Vitamin A: 6IU
- Vitamin C: 1mg
Share your thoughts on the Pretzel Hershey Kiss Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to make this sweet and salty treat even better!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Comments