How To Make Orange Creamsicle Popcorn
You can make use of any left-over orange extract with sweetened condensed milk and easily mix in fluffy marshmallows for this orange creamsicle popcorn.
Serves:
Ingredients
- 1cuppopcorn kernals,unpopped
- ½cupbutter
- 1cansweetened condensed milk
- ¼cupcream
- 1cupgranulated sugar
- ⅛tspsalt
- 1tbsporange,zest
- 4cupsminiature marshmallows
- 1tsporange,extract
Instructions
-
Pop popcorn into two very large mixing bowls set aside. Melt butter in a large saucepan over medium heat. Stir in sweetened condensed milk, cream, sugar, salt, and orange zest.
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Bring mixture to a boil, stirring frequently. Boil mixture for one and a half minutes, stirring constantly. Remove from heat.
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Add in marshmallows and stir until melted. Mix in orange extract. Divide warm mixture evenly over two bowls of popcorn and toss with a spatula to coat. Allow resting for 20 minutes to set.
Nutrition
- Calories: 308.25kcal
- Fat: 11.90g
- Saturated Fat: 7.43g
- Trans Fat: 0.27g
- Monounsaturated Fat: 3.21g
- Polyunsaturated Fat: 0.53g
- Carbohydrates: 48.74g
- Fiber: 0.10g
- Sugar: 44.97g
- Protein: 3.71g
- Cholesterol: 37.17mg
- Sodium: 86.84mg
- Calcium: 122.02mg
- Potassium: 161.21mg
- Iron: 0.14mg
- Vitamin A: 103.37µg
- Vitamin C: 1.66mg
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