Celebrate any big occasion or enjoy a special movie night with a classic treat. This copycat recipe for Garrett’s popcorn is a great way to kick off the festivities and get the party started.
How To Make Garrett’s Popcorn (Copycat)
Enjoy your movie nights with this Garrett’s popcorn recipe. You won’t stop munching these crunchy pop corn covered in sweet and salty caramel.
Prep:
10 mins
Cook:
10 mins
Total:
20 mins
Ingredients
- ½ cup popcorn kernels, (1 sachet)
- ¾ cup brown sugar
- 6 tbsp unsalted butter
- 1½ tsp salt
- ¾ tsp vanilla extract
- 3 tbsp corn syrup
- 1 tsp baking soda
Instructions
- Pop the kernels following package directions and place them into a large mixing bowl. Set aside.
- In a large bowl, place the brown sugar, butter, sea salt, vanilla extract, and corn syrup into the microwave. Heat until fully melted.
- Stir in the baking soda and mix to combine well. Pour the popcorn.
- Mix and coat the popcorn. Serve and enjoy!
Nutrition
- Sugar: 106g
- :
- Calcium: 86mg
- Calories: 866kcal
- Carbohydrates: 137g
- Cholesterol: 90mg
- Fat: 36g
- Fiber: 5g
- Iron: 2mg
- Monounsaturated Fat: 9g
- Polyunsaturated Fat: 2g
- Potassium: 235mg
- Protein: 5g
- Saturated Fat: 22g
- Sodium: 2342mg
- Trans Fat: 1g
- Vitamin A: 1050IU
Want to share your experience making this Garrett's Popcorn copycat recipe or discuss tips and tricks? Join the conversation in the Recipe Sharing forum and let's talk about recreating this iconic treat at home!
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