Enjoy lip-smacking buffalo wings covered in a signature hot sauce with the help of this easy-to-make boneless buffalo chicken wings recipe. It’s ready in under 45 minutes!
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Crispy outside and chewy inside, these are the BEST chocolate chip cookies. You'll never guess what's in them.
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These fried buttermilk doughnuts have a tender, cake-like consistency that goes perfectly with the sweet vanilla and sugar glaze.
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This pretty roasted beet salad makes the perfect starter for a dinner party.
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With cream cheese, ricotta cheese and a ground almond crust, the cake is a hybrid between an American & Italian-style cheesecake.
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With a cakey pecan crust, pumpkin pie filling, and crunchy streusel, this pumpkin torte is an easy and elegant alternative to pumpkin pie.
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With this recipe, a creamy, gorgeous, crack-free New York-style cheesecake is totally doable, even for beginners!
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Named for my great-grandmother "Honey," these old-fashioned coconut cupcakes are tender and super coconut-y.
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These festive and flavorful shrimp tacos are easy enough to make on a busy weeknight, and they're good for you, too.
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This light and elegant lasagna comes from Julia Turshen's lovely cookbook, Small Victories (Chronicle Books, 2016).
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Mandel bread is a traditional twice-baked Jewish cookie similar to biscotti.
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Gougères are savory cheese puffs made from pâte à choux with a generous amount of cheese folded in. Slightly warm, with a crisp shell and a cheesy interior, they're the perfect little bite to serve with sparkling wine or cocktails.
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Chockfull of vegetables and bacon, this lentil soup is a hearty and healthy meal unto itself.
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A rich, slab of flourless chocolate cake topped with a light meringue -- this cake is as impressive as it is delicious.
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This is the simplest butternut squash soup you'll ever make, but it's no less delicious for it.
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A light, elegant and gorgeous dessert, this pavlova has a crisp shell and fudgy, marshmallowy center.
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Parboiled, spiced, and roasted in a high-heat oven, these baked chicken wings are crispy and packed with flavor.
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These are the best sugar cookies: rich and buttery in flavor with a crisp exterior and soft interior.
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Made simply with grated zucchini, butter and cream, this creamed zucchini makes an easy and elegant summer dish.
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Sweet, cake-like and scented with cinnamon and nutmeg, these muffins taste remarkably like doughnuts.
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These crisp double chocolate biscotti are tailor-made for dunking into coffee, warm milk, or hot chocolate.
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This braciolona recipe is a classic Italian rolled pork dish. In this recipe, the meat is filled with parsley, nuts, currants, and eggs.
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Sweet, orange-scented and chock-full of cranberries and walnuts, this cranberry nut bread is perfect for the holidays.
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Create a healthy and delicious salad for your next potluck with this quinoa salad recipe with some added crispness from pumpkin seeds and snap peas!
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Need to the perfect side to jazz up simply grilled chicken, salmon, or steak? This corn, zucchini, and tomato sauté with creamy goat cheese will please all around.
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Enjoy a refreshing bowl of this tomato soup that's perfect for summer days. The rich flavors is balanced out by a tarragon-infused cream topping.
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Roasted chickpeas - golden & crisp on the exterior & buttery on the interior - s simple healthy snack.
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The crispness of the green beans is a nice textural contrast to this juicy tomato salad dressed with mustard, olive oil, and a mix of herbs.
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These elegant, bite-sized shrimp salad canapes are sure to bring some flair to your dinner party. Pair it with some endive for some freshness.
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Chicken and rice is cooked in one skillet and simmered in a combination of chicken stock, orange juice, onions, and parsley.
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