How To Make Chipotle Chicken Cups
Try out a delicious serving of these chicken cups for your next dinner party! They’re loaded tasty cheese, savory salsa, and more a savory treat.
Serves:
Ingredients
- 24wonton wrappers
- 1cupcheddar-Jack cheese,shredded, or other favorite cheese
- 1cupchicken,cooked, shredded or small-diced
- ½cupred bell peppers,roasted, diced
- 1cupsalsa
- ½tspchipotle powder
- ½cupgreen onions,chopped
Instructions
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Preheat the oven to 350 degrees F.
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Fit one wonton wrapper into each of 24 mini muffin cups coated with cooking spray, pressing the wrappers carefully but firmly into sides of cups.
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Bake for 7 minutes or until lightly browned. Keep the wontons in the muffin cups.
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Combine the chicken, bell peppers, salsa, chipotle powder, and green onions in a medium-sized bowl.
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Add a pinch or ½ tablespoon of cheese into each wonton cup, followed by about 1 tablespoon of the chicken mixture.
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Top each wonton with another pinch of cheese.
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Bake at 350 degrees F for 6 minutes or until the cheese melts. Remove from muffin cups.
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Serve warm, and enjoy!
Nutrition
- Calories: 132.92kcal
- Fat: 3.26g
- Saturated Fat: 1.41g
- Trans Fat: 0.07g
- Monounsaturated Fat: 0.90g
- Polyunsaturated Fat: 0.48g
- Carbohydrates: 19.70g
- Fiber: 0.91g
- Sugar: 0.63g
- Protein: 5.79g
- Cholesterol: 12.87mg
- Sodium: 300.99mg
- Calcium: 57.96mg
- Potassium: 85.72mg
- Iron: 1.23mg
- Vitamin A: 27.49µg
- Vitamin C: 4.66mg
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