How To Make Buffalo Chicken Bites
To make these yummy chicken bites, crescent dough is wrapped around a buffalo-marinated chicken, baked, then served with a blue cheese dip.
Serves:
Ingredients
- 2tbspparmesan cheese,grated
- 3tbspranch salad dressing mix,divided
- 1cupmayonnaise
- 1cupmilk
- ¼cupblue cheese,crumbled
- 1½cupschicken,shredded
- 1½cupscheddar cheese,shredded
- ⅓cupBuffalo Wing Sauce
- crescent sheet,cut into 2x 2-inch squares
- 2tbspbutter,melted
Instructions
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Preheat oven to 400 degrees F.
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In a bowl combine Parmesan cheese and 1 teaspoon ranch mix and set aside.
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In another bowl, make dip by mixing mayo, milk and the rest of the ranch mix. Stir in bleu cheese and refrigerate.
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Mix chicken, cheddar cheese and wing sauce in another bowl.
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Lay crescent squares out and add 1 tablespoon of chicken mixture onto the center of each square. Pull corners together and pinch to seal. Place on greased baking sheet with the seam side down.
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Brush crescent dough with melted butter and sprinkle with Parmesan mixture.
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Bake for 15 to 16 minutes. Serve with Bleu Cheese Ranch dressing and enjoy!
Nutrition
- Calories: 440.89kcal
- Fat: 41.80g
- Saturated Fat: 13.05g
- Trans Fat: 0.43g
- Monounsaturated Fat: 11.14g
- Polyunsaturated Fat: 15.47g
- Carbohydrates: 2.54g
- Sugar: 2.11g
- Protein: 13.58g
- Cholesterol: 75.31mg
- Sodium: 439.85mg
- Calcium: 255.44mg
- Potassium: 125.12mg
- Iron: 0.35mg
- Vitamin A: 127.44µg
- Vitamin C: 0.42mg
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