Name: Bacon Brown Sugar Smokies Recipe
Prep time: 5 min
Cook time: 20 min
Yield: 12
Ingredients: 1 pkg Beef Smokies; 1 lb Bacon; 1 cup brown sugar

How To Make Bacon Brown Sugar Smokies

This smokies recipe takes the humble sausage, wraps it in bacon, rolls it in brown sugar then bakes everything to sticky and crispy perfection.

Preparation: 5 minutes

Cooking: 20 minutes

Total: 25 minutes

Serves:

Ingredients

1pkgBeef Smokies,or other mini hot dogs
1lbbacon,cut in half crosswise
1cupbrown sugar

Instructions

Preheat oven to 350 degrees F.
Cut bacon in half and wrap each strip around a little smokie sausage.
Roll in the brown sugar, packing on the sugar onto the ends.
Line the pan with foil.
Bake for 18 to 20 minutes or until the bacon is crisp and the brown sugar is all bubbly.