How To Make Roasted Garlic Tomatoes Canape
Whip up your own homemade canape loaded with rich garlic and tomatoes! They make the perfect savory appetizers for any party gathering.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 20ozgrape tomatoes,2 pints
- kosher salt
- black pepper
- 4garlic cloves,minced
- 2tbspolive oil
- ½tspdried basil
- ¼cupparmesan cheese,shredded, optional
Instructions
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Preheat the oven to 400 degrees F.
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Toss the grape tomatoes, salt, pepper, garlic, olive oil, and dried basil into a bowl together.
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Pour them onto a baking sheet.
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Bake for 8 to 10 minutes.
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Serve over bread and with shredded parmesan, and enjoy!
Nutrition
- Calories: 127.50kcal
- Fat: 9.47g
- Saturated Fat: 2.51g
- Monounsaturated Fat: 5.67g
- Polyunsaturated Fat: 0.89g
- Carbohydrates: 7.16g
- Fiber: 1.92g
- Sugar: 3.84g
- Protein: 4.83g
- Cholesterol: 6.32mg
- Sodium: 375.24mg
- Calcium: 133.96mg
- Potassium: 365.35mg
- Iron: 0.68mg
- Vitamin A: 78.94µg
- Vitamin C: 20.36mg
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